Orange Beef and Broccoli Recipe

Ingredients

• 1 1/4 cups (310 mL) CAMPBELL’S® 30% Less Sodium Ready to Use Beef Broth
• 2 tbsp (30 mL) cornstarch
• 1 lb (454 g) boneless beef sirloin  grilling steak, cut into strips
• 2 cups (500 mL) broccoli florets
• 1 cup (250 mL) coarsely chopped onion
• 2 cloves garlic (minced)
• 1 tbsp (15 mL) orange peel, cut in strips
• 1/2 tsp (3 mL) ground ginger
• 1 1/2 tbsp (23 mL) hoisin sauce
• 2 tbsp (30 mL) soy sauce
• Dash of crushed red pepper