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Noodle & Zucchini Slice Recipe

Noodle & Zucchini Slice
Source: maggi

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Ingredients

  • 2 pkts MAGGI 2 Minute Noodles Chicken
  • 5 eggs
  • 1 cup (150g) self-raising flour
  • 4 large (450g) zucchinis, grated
  • 1 medium (150g) onion, chopped
  • 1 clove garlic, crushed
  • 8 (200g) rindless bacon rashers
  • 1 cup (120g) tasty cheese, grated
  • 1/4 cup (60mL) vegetable oil
PREP TIME
10m
COOK TIME
30m
YIELD
serving for 4 servings

Instructions

  • Preheat oven to 190ºC/170ºC fan forced. Grease and line a 30 x 21cm lamington pan. Cook MAGGI 2 Minute Noodle as per pack instructions, reserving the flavour sachet. Drain well; reserve noodles.
  • Beat eggs in a large bowl until combined. Add the flour and beat until smooth. Stir in zucchini, onion, garlic, bacon, cheese, oil, reserved noodles and one flavour sachet; stir to combine. Pour mixture into prepared pan and bake in oven for 30 minutes or until cooked through. Serve with mixed salad leaves, if desired.

Dinner

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A recipe from maggi

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