Mom’s Chicken Salad Sandwich Recipe

Name: Mom’s Chicken Salad Sandwich
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 slices Sara Lee® Artesano™ Bread; 1½ chicken breasts, skinless and boneless, cubed & cooked; 2 celery stalks (chopped); ½ cup walnuts (coarsely chopped); ½ lb red grapes (halved); 2 apples (diced)

Ingredients

8 slices Sara Lee® Artesano™ Bread
1½ chicken breasts, skinless and boneless, cubed & cooked
2 celery stalks (chopped)
½ cup walnuts (coarsely chopped)
½ lb red grapes (halved)
2 apples (diced)

	PREP TIME 10m	COOK TIME 20m	TOTAL TIME 30m
YIELD 4 servings

Instructions

For the dressing : In a separate bowl, add mayo, sour cream, honey and lemon juice.
Whisk well until blended.
Sandwich : Mix all other ingredients in large bowl.
Add dressing to other ingredients.
Toss to coat.
Cover and chill (if desired).
Spread mixture on 4 Artesano™ Bread slices.
Top with remaining bread.