Mini Mexican Pizzas Recipe

Name: Mini Mexican Pizzas
Prep time: 5 min
Total time: 5 min
Yield: 1 serving, 2 pizzas (129 g)
Ingredients: 1 Cracker Barrel Monterey Jack with Jalapeno Natural Cheese Slice; 1 English muffin , split, toasted; 2 Tbsp. salsa; 2 pepperoni slices, quartered; 1 Tbsp. chopped red peppers; 1 Tbsp. small green pepper strips; 1 fresh mushroom , sliced

Ingredients

1 Cracker Barrel Monterey Jack with Jalapeno Natural Cheese Slice
1 English muffin , split, toasted
2 Tbsp. salsa
2 pepperoni slices, quartered
1 Tbsp. chopped red peppers
1 Tbsp. small green pepper strips
1 fresh mushroom , sliced

PREP TIME 5m	TOTAL TIME 5m
YIELD 1 serving, 2 pizzas (129 g)

Instructions

Cut cheese slice crosswise in half, then cut each piece diagonally in half.
Top muffin halves with salsa, cheese, pepperoni and vegetables; place on microwaveable plate.
Microwave on HIGH 15 sec. or until cheese is melted.

Appetizers