Mini Fig Pizza Bites Recipe

Name: Mini Fig Pizza Bites
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1 can Pillsbury™ refrigerated pizza crust; 18 dried Black Mission figs, tough ends trimmed and sliced in half lengthwise; 1 1/2 cups shredded white cheddar cheese; 1/4 cup fresh sage leaves, for garnish

Ingredients

1 can Pillsbury™ refrigerated pizza crust
18 dried Black Mission figs, tough ends trimmed and sliced in half lengthwise
1 1/2 cups shredded white cheddar cheese
1/4 cup fresh sage leaves, for garnish

	PREP TIME 15m	COOK TIME 25m	TOTAL TIME 40m
YIELD 12 servings

Instructions

Preheat oven to 375°F. Unroll pizza crust onto a floured work surface and roll it out a little thinner with a rolling pin.
Using a cookie cutter, cut 12 circles out of the pizza dough.
You may save the remaining dough for another use, or roll it out again to get another 4 to 6 circles.
Sprinkle the cheddar cheese on top of each pizza round, and place 3 fig halves on top of the cheese.
Bake for 10 to 12 minutes, or until cheese has melted and the dough is cooked through and browned on the edges.
Garnish with fresh sage and serve immediately.