Michelada Recipe

Name: Michelada
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1/2 teaspoon TABASCO® brand Original Red Sauce; 1 fresh lime; Small plate of coarse kosher salt; 1/2 teaspoon Jugo Sazonador Maggi® or soy sauce, to taste; 1/2 teaspoon Worcestershire sauce, or to taste; 1 (12-ounce) Mexican beer; Salt to taste

Ingredients

1/2 teaspoon TABASCO® brand Original Red Sauce
1 fresh lime
Small plate of coarse kosher salt
1/2 teaspoon Jugo Sazonador Maggi® or soy sauce, to taste
1/2 teaspoon Worcestershire sauce, or to taste
1 (12-ounce) Mexican beer
Salt to taste

	PREP TIME 5m	TOTAL TIME 5m
YIELD 1

Instructions

Cut lime in half and rub half around rim of a 16-ounce beer mug to moisten; dip rim lightly in salt.
Fill mug half-full with ice.Add three shakes of salt to the ice.
Squeeze juice from remaining lime and add to mug along with Jugo Sazonador Maggi®, Worcestershire sauce and TABASCO® Sauce.
Fill mug with beer and stir just enough to combine well.

Drinks