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Not-So-"Hard" Lemonade Recipe

Not-So-"Hard" Lemonade
Source: Betty Crocker

Ingredients

  • 3 orange slices, each cut in half
  • 3 lemon slices, each cut in half
  • 3 small strawberries, each cut lengthwise in half
  • 6 green grapes
  • 5 bottles (11.2 oz each) lemon malt beverage, chilled
  • 1/3 cup grenadine syrup
PREP TIME
15m 		COOK TIME
2h 		TOTAL TIME
2h15m
YIELD
6 servings

Instructions

  • Remove any seeds from orange and lemon slices.
  • In ungreased 15x10x1-inch pan, place orange slices, lemon slices, strawberry halves and grapes in single layer.
  • Freeze at least 2 hours until fruit is frozen.
  • When ready to serve, pour malt beverage into each of 6 tall glasses.
  • Drizzle 1 tablespoon grenadine syrup into each glass.
  • Place orange slice, lemon slice, strawberry half and grape in each glass.

Drinks

A recipe from Betty Crocker

https://www.flyers-on-line.com/data/recipes/7335/not-so-hard-lemonade.jpg

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