S'mores Latte Recipe

Name: S'mores Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 drinks
Ingredients: 2 cup (500 mL) hot brewed Starbucks® Pike Place® Roast; 1 cup (250 mL) 2% milk; 1/4 cup (60 mL) chocolate syrup, divided; 1/2 cup (125 mL) mini marshmallows, divided; 1/2 cup (125 mL) whipped cream; 2 graham cracker squares, crushed; 1 oz (30 g) semi-sweet chocolate bar, broken into 2 pieces

Ingredients

2 cup (500 mL) hot brewed Starbucks® Pike Place® Roast
1 cup (250 mL) 2% milk
1/4 cup (60 mL) chocolate syrup, divided
1/2 cup (125 mL) mini marshmallows, divided
1/2 cup (125 mL) whipped cream
2 graham cracker squares, crushed
1 oz (30 g) semi-sweet chocolate bar, broken into 2 pieces

	PREP TIME 5m	COOK TIME 5m	TOTAL TIME 10m
YIELD 2 drinks

Instructions

Heat milk in saucepan set over medium-low heat; cook, stirring often, for 3 to 5 minutes or until steaming.
Whisk with frother or hand blender until frothy.
Divide coffee, half of the chocolate syrup and half of the marshmallows between 2 large mugs.
Pour frothed milk over coffee.
Top with dollop of whipped cream.
Garnish with graham crackers, chocolate bar and remaining marshmallows.
Drizzle with remaining chocolate syrup.