Mexican Layered Dip Recipe

Name: Mexican Layered Dip
Prep time: 10 min
Total time: 10 min
Yield: Makes 5 cups or 40 servings, 2 Tbsp. (30 mL) each.
Ingredients: 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 1/2 cup Miracle Whip Original Spread; 1 cup each salsa, shredded lettuce and chopped tomatoes; 1 cup Cracker Barrel Shredded Tex Mex Cheese

Ingredients

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1/2 cup Miracle Whip Original Spread
1 cup each salsa, shredded lettuce and chopped tomatoes
1 cup Cracker Barrel Shredded Tex Mex Cheese

	PREP TIME 10m	TOTAL TIME 10m
YIELD Makes 5 cups or 40 servings, 2 Tbsp. (30 mL) each.

Instructions

1. Mix cream cheese and Miracle Whip until well blended; spread onto bottom of 9-inch pie plate.
2. Top with layers of remaining ingredients.
3. Serve with tortilla chips.

Appetizers