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Mashed Potatoes Recipe
Ingredients
- 35 ounces potatoes
- 1/3 cup milk
- 1 teaspoon salt
- pepper to taste
- parsley
- 2 tablespoons butter
| PREP TIME 5m |
COOK TIME 15m |
TOTAL TIME 20m |
|---|
Instructions
- Peel potatoes and cut into small cubes. Put potatoes in boiling water.
- When potatoes are boiled down, wring out, squeeze and add milk, butter, salt, pepper, and parsley. Finish it with blender or mixer.
- Serve like side dish with meat.
A recipe from yummiest food
2018-12-20
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