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Canada Stores & Savings
Maple Syrup and Chèvre Pie Recipe
Ingredients
- 1 pie crust
- 8 ground cherries (optional)
- 3 medium eggs
- 30 mL (2 tablespoons) flour
- 250 mL (1 cup) maple syrup
- 450 g (1 lb) goat’s milk cheese
| PREP TIME 10m |
COOK TIME 40m |
TOTAL TIME 50m |
YIELD 4 servings |
|---|
Instructions
- Preheat the oven to 180?C (350?F).
- Using a whisk, combine all the ingredients until smooth.
- Pour the mixture into the pie crust.
- Bake for approximately 35 to 40 minutes.
- Garnish with ground cherries.
A recipe from Iga
2020-10-12
https://www.flyers-on-line.com/data/recipes/7872/maple-syrup-and-ch-vre-pie.jpg
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