Lindt Chocolate Easter Nests Recipe

Name: Lindt Chocolate Easter Nests
Prep time: 15 min
Total time: 15 min
Yield: 12 servings
Ingredients: 2 cups (500 mL) chopped Lindt Swiss Classic Milk Chocolate; 3 cups Pretzel sticks, broken in half; 18 Lindor Milk Chocolate Mini Eggs (4.6g); 6 small (50g or 10g) Lindt Gold Bunnies

Ingredients

2 cups (500 mL) chopped Lindt Swiss Classic Milk Chocolate
3 cups Pretzel sticks, broken in half
18 Lindor Milk Chocolate Mini Eggs (4.6g)
6 small (50g or 10g) Lindt Gold Bunnies

PREP TIME 15m	TOTAL TIME 15m
YIELD 12 servings

Instructions

Place the chopped milk chocolate in a large microwave-safe bowl. Microwave, on medium power for 60 seconds; stir well. Repeat until chocolate is melted and smooth. Stir in the pretzel pieces until completely coated in chocolate
Dollop the mixture into 12 mounds on a parchment-lined baking sheet. With a spoon, shape each mound into a nest. Let stand until set.
Fill each nest with Lindor Milk Chocolate Mini Eggs or Lindt Gold Bunnies.

Desserts Holidays & Entertaining