PREP TIME 15m |
COOK TIME 25m |
TOTAL TIME 40m |
YIELD 6 servings, 1 cup each |
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This "gluten free" recipe was developed using alternative flours and other products labeled as "gluten-free". We recommend reading all ingredient labels on food products thoroughly and to be careful to keep gluten-containing ingredients away from the recipe ingredients and recipe preparation area.
A recipe from very best baking