Layered Pumpkin Seed-Chocolate Brownies Recipe

Name: Layered Pumpkin Seed-Chocolate Brownies
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 36 servings, 1 brownie (49 g) each
Ingredients: 4 oz. (1/2 of 225-g pkg.) Baker's Unsweetened Chocolate , broken into small pieces; 1-1/4 cups butter , softened, divided; 3 cups sugar , divided; 6 egg s, divided; 1 tsp. vanilla; 1-1/3 cups flour , divided; 1/4 tsp. ground cinnamon; 2 cups hulled pumpkin seeds , toasted, divided; 1/4 tsp. Magic Baking Powder; 4 oz. (1/2 of 225-g pkg.) Baker's Semi-Sweet Chocolate , chopped

Ingredients

4 oz. (1/2 of 225-g pkg.) Baker's Unsweetened Chocolate , broken into small pieces
1-1/4 cups butter , softened, divided
3 cups sugar , divided
6 egg s, divided
1 tsp. vanilla
1-1/3 cups flour , divided
1/4 tsp. ground cinnamon
2 cups hulled pumpkin seeds , toasted, divided
1/4 tsp. Magic Baking Powder
4 oz. (1/2 of 225-g pkg.) Baker's Semi-Sweet Chocolate , chopped

	PREP TIME 25m	COOK TIME 50m	TOTAL TIME 1h15m
YIELD 36 servings, 1 brownie (49 g) each

Instructions

Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
Microwave unsweetened chocolate and 3/4 cup butter in large microwaveable bowl on HIGH 2 min. or until butter is melted.
Stir until chocolate is completely melted and mixture is well blended.
Add 2 cups sugar; mix well.
Blend in 3 eggs and vanilla.
Add 1 cup flour and cinnamon; mix well.
Pour into prepared pan.
Use pulsing action to process 1-1/2 cups pumpkin seeds and remaining sugar in food processor until seeds are finely chopped.
Add remaining butter and eggs; pulse just until blended.
Spoon into medium bowl.
Add baking powder and remaining flour; mix well. Stir in semi-sweet chocolate.
Spoon semi-sweet chocolate mixture over batter in prepared pan; sprinkle with remaining pumpkin seeds.
Bake 40 to 50 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.)
Cool completely.
Use foil handles to remove dessert from pan before cutting into 36 brownies to serve.