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Layered Hawaiian Salsa Dip Recipe
Ingredients
- ½ cup sour cream
- 1 pkg. (250 g) cream cheese, softened
- 2 tbsp. Fancy Molasses
- 1½ cups salsa
- ½ cup crushed pineapple (drained)
- ¾ cups grated cheddar cheese
| PREP TIME 10m |
COOK TIME 10m |
TOTAL TIME 20m |
YIELD 4-6 |
|---|
Instructions
- Beat sour cream, cream cheese and molasses until smooth. Spread in shallow, glass, oven safe dish.
- Mix together salsa and pineapple, layer on top of cheese mix. Spread grated cheddar on top. Heat in 350°F oven for 10 minutes.
- Surround with tortilla chips and serve.
A recipe from crosbys
2018-05-16
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