Jam Kolaches Recipe

Name: Jam Kolaches
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Yield: 12 servings
Ingredients: 1/2 cup butter, softened; 3 ounces cream cheese, softened; 1 1/4 cups all-purpose flour; 1/4 cup strawberry jam; 1/4 cup sifted confectioners' sugar

Ingredients

1/2 cup butter, softened
3 ounces cream cheese, softened
1 1/4 cups all-purpose flour
1/4 cup strawberry jam
1/4 cup sifted confectioners' sugar

PREP TIME 45m	COOK TIME 15m	TOTAL TIME 1h
YIELD 12 servings

Instructions

Beat butter and cream cheese in mixer bowl until light and fluffy. Add flour gradually, beating well after each addition.
Roll dough to 1/8 inch thickness on lightly floured surface. Cut into 2-inch circles.
Spoon 1/4 teaspoon jam into center of each circle. Fold opposite edges together, slightly overlapping edges.
Place 2 inches apart on greased cookie sheet. Bake at 375 degrees F (190 degrees C) for 15 minutes.
Remove to wire rack to cool. Sprinkle with confectioners' sugar.

Desserts