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Hot Toddy Recipe
Ingredients
- 6 tablespoons honey
- 8 ounces bourbon, rye whiskey, or dark rum
- 24 ounces boiling water
- 4 lemon slices
| PREP TIME 10m |
COOK TIME 5m |
TOTAL TIME 15m |
YIELD 4 servings |
|---|
Instructions
- Pour 1 1/2 tablespoons honey in each of 4 warmed cups. Add bourbon, rye, or rum and then water. Stir until honey is completely dissolved. Garnish each cup with a lemon slice and serve.
A recipe from Epicurious
2018-11-05
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