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Hot Spiced Molasses for Dipping and Drizzling Recipe
Ingredients
- 1 cup Crosby’s Fancy Molasses
- 2 sprigs fresh rosemary or 1/2 tsp dried
- 1/8-1/4 tsp. cayenne pepper
- 1 tsp. cider vinegar
| PREP TIME 5m |
COOK TIME 5m |
TOTAL TIME 10m |
YIELD 12 serving(s) |
|---|
Instructions
- Put all ingredients in a saucepan and warm over medium heat until almost too hot to touch.
- Remove from heat and let infuse until cool.
A recipe from Crosbys
2021-05-03
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