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Herb Pepper Rounds Recipe
Ingredients
- 1/2 cup (125 mL) each red and greed pepper strips
- 1 small onion, chopped
- 1 tsp (5 mL) dried basil
- 1 tsp (5 mL) olive oil
- 1 can (340 g) Pillsbury* Country Biscuits
- 2 tbsp (25 mL) grated parmesan cheese
| PREP TIME 10m |
COOK TIME 1h |
TOTAL TIME 1h10m |
YIELD 8 servings |
|---|
Instructions
- Heat oven to 375°F (190°C).
- In skillet, cook and stir peppers, onion, basil and oil for 1 minute.
- Separate dough into 10 pieces.
- On greased baking sheet, flatten each biscuit to 4-inch (10 cm) circle.
- Top with pepper mixture; sprinkle with cheese.
- Bake for 15 to 17 minutes.
- Serve warm.
A recipe from Life Made Delicious
2020-09-27
https://www.flyers-on-line.com/data/recipes/7707/herb-pepper-rounds.jpg
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