Grilled Mexican Chicken Burgers Recipe

Name: Grilled Mexican Chicken Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb (500 g) ground chicken or turkey; 1 pkg Old El Paso* Taco Seasoning Mix; 4 slices Monterey Jack cheese; 4 hamburger buns, split; 1/4 cup (50 mL) guacamole; 1/4 cup (50 mL) Old El Paso* Thick N' Chunky Salsa

Ingredients

1 lb (500 g) ground chicken or turkey
1 pkg Old El Paso* Taco Seasoning Mix
4 slices Monterey Jack cheese
4 hamburger buns, split
1/4 cup (50 mL) guacamole
1/4 cup (50 mL) Old El Paso* Thick N' Chunky Salsa

	PREP TIME 15m	COOK TIME 15m	TOTAL TIME 30m
YIELD 4 servings

Instructions

Heat gas or charcoal grill.
In large bowl, mix chicken and taco seasoning mix.
Shape mixture into 4 patties, about 3/4 inch thick.
Place patties on grill over medium heat.
Cover grill; cook 14 to 16 minutes, turning once, until thermometer inserted in center of patties reads 165°F.
Top each patty with cheese slice for last 2 minutes of cooking.
Place patties on bottoms of buns; top with guacamole, salsa and tops of buns.