Brownie Layers :
- 1 box Betty Crocker™ Supreme brownie mix
- 1/4 cup water
- 1/3 cup vegetable oil
- 2 large eggs
Graham Cracker Crust :
- 12 graham cracker squares, crushed into crumbs
- 3 tablespoons butter, melted
Toasted Marshmallow Layer :
- 2 cups mini marshmallows
- Chocolate Marshmallow Ganache Layer:
- 12 ounces finely chopped semisweet chocolate (or chips)
- 3/4 cup heavy whipping cream
- 2 cups mini marshmallows
Chocolate Marshmallow Frosting :
- 2 cups mini marshmallows
- 12 ounces finely chopped semisweet chocolate (or chips)
- 3/4 cup heavy whipping cream
- 1 cup marshmallow fluff
Cookies 'n Cream Fudge Stones :
- Betty Crocker™ Hershey'sCookies ’n' Creme frosting
- 12 ounces white chocolate chips, melted
- 3 tablespoons chocolate cookie crumbs
- 1 tablespoon cocoa powder
- Red food coloring
Fire and Logs :
- 2 ounces red hard candies
- 2 ounces orange hard candies
- 2 ounces yellow hard candies
- 8-10 pirouette cookies