Easy Layered Vegetable Bake Recipe

Name: Easy Layered Vegetable Bake
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: Makes 6 servings, 1 square (247 g) each.
Ingredients: 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken; 5 egg s, divided; 1-1/2 cups Cracker Barrel Shredded Mozza-Cheddar Cheese , divided; 1 onion , chopped; 1 pkg. (280 g) frozen chopped spinach , thawed, drained; 3/4 cup red pepper strips; 2 tomatoes , sliced

Ingredients

1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
5 egg s, divided
1-1/2 cups Cracker Barrel Shredded Mozza-Cheddar Cheese , divided
1 onion , chopped
1 pkg. (280 g) frozen chopped spinach , thawed, drained
3/4 cup red pepper strips
2 tomatoes , sliced

	PREP TIME 20m	COOK TIME 45m	TOTAL TIME 1h5m
YIELD Makes 6 servings, 1 square (247 g) each.

Instructions

1. Prepare stuffing as directed on package. Add 1 egg; mix well. Press onto bottom of 9-inch square baking dish sprayed with cooking spray; sprinkle with 3/4 cup cheese.
2. Cook and stir onions in medium nonstick skillet 5 min. or until crisp-tender. Remove from heat; stir in spinach. Spoon half over cheese layer in baking dish; top with layers of peppers, remaining cheese and remaining spinach mixture. Beat remaining eggs; pour over ingredients in baking dish. Top with tomatoes.
3. Bake 40 to 45 min. or until centre is set.

Dinner