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Creamy Basil and Tomato Pasta Recipe
Ingredients
- 250 g spaghetti
- 300 g parmesan cheese
- 50 g romano cheese
- 500 g cherry truss tomato halved
- 3 cup basil finely chopped
- 1 cup cream fresh
| PREP TIME 15m |
COOK TIME 15m |
TOTAL TIME 30m |
YIELD 4 |
|---|
Instructions
- Boil pasta in water and drain. Add tomatoes and basil. Mix well.
- Add the cream and Romano cheese, mixing well.
- Serve with grated Parmesan cheese and extra basil leaves.
A recipe from best recipes
2018-04-13
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