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Cream Cheese Clover Cupcakes Recipe

Cream Cheese Clover Cupcakes
Source: Kraft

Ingredients

  • 1/2 cup Philadelphia Brick Cream Cheese
  • 2 Tbsp. butter
  • 2 cups icing sugar
PREP TIME
15m
TOTAL TIME
1h30m
YIELD
Makes 2 doz. cupcakes or 24 servings, 1 cupcake each.

Instructions

  • 1. Just follow our 3 simple steps
  • 2. Prepare and bake 1 pkg. (2-layer size) cake mix (any flavour) as directed on package for 24 cupcakes. Cool completely.
  • 3. Beat 2 Tbsp. softened butter and 1/2 cup (1/2 of 250-g container) Philadelphia Cream Cheese Product in medium bowl with electric mixer on medium speed until creamy. Gradually add 2 cups icing sugar, beating until well blended after each addition. Spread evenly onto tops of cupcakes.
  • 4. Decorate each with cut-up black licorice and chewy fruit snacks to resemble a clover in a basket. Store in refrigerator.

Desserts

A recipe from Kraft

https://www.flyers-on-line.com/data/recipes/81/cream-cheese-clover-cupcakes.jpg

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Kraft
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