Cowboy Pasta Recipe

• Brown beef well in large non-stick skillet at medium-high heat.
• Stir in remaining ingredients and bring to a boil. Reduce heat to low.
• Simmer covered,until pasta is fully cooked – about 20 minutes,stirring occasionally and keeping pasta under surface of liquid.

Recipe tips

• Keep the western theme by using wagon wheel pasta….and,if your “gang” likes things a little spicier,use Pace® Chunky Medium Salsa in place of Mild.
• This dish is also great for using up those seasonal vegetables that you pick from the garden or find at the local market! Just add 2½ cups (600 mL) of cut up fresh vegetables in place of frozen; add quick-cooking varieties closer to the end of the simmer time.