Crab Macaroni & Cheese Recipe

Name: Crab Macaroni & Cheese
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings, 1/6 recipe each
Ingredients: 1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese, divided; 3-1/3 cups elbow macaroni, cooked; 1-1/2 jars (410 mL each) Classico Alfredo di Roma 25% less fat Alfredo Pasta Sauce; 1 pkg. (250 g) imitation crabmeat, chopped; 1 red pepper, chopped; 2 Tbsp. chopped fresh basil; 2 tsp. seafood seasoning

Ingredients

1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese, divided
3-1/3 cups elbow macaroni, cooked
1-1/2 jars (410 mL each) Classico Alfredo di Roma 25% less fat Alfredo Pasta Sauce
1 pkg. (250 g) imitation crabmeat, chopped
1 red pepper, chopped
2 Tbsp. chopped fresh basil
2 tsp. seafood seasoning

	PREP TIME 20m	COOK TIME 30m	TOTAL TIME 50m
YIELD 6 servings, 1/6 recipe each

Instructions

Heat oven to 350ºF.
Reserve 1/2 cup cheese.
Combine remaining cheese with all remaining ingredients.
Spoon into 11x7-inch baking dish sprayed with cooking spray; sprinkle with reserved cheese.
Bake 30 min. or until heated through.

Dinner Mac and Cheese