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Classic Savory Deviled Eggs Recipe

Classic Savory Deviled Eggs
Source: Allrecipes.com

Ingredients

  • 6 hard-cooked eggs, halved
  • 1/4 cup mayonnaise
  • 1 teaspoon rice wine vinegar
  • 1/2 teaspoon chopped fresh dill
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon salt
  • 12 sprigs fresh dill (optional)
PREP TIME
10m 		COOK TIME
12m 		TOTAL TIME
22m
YIELD
6 servings

Instructions

  • Scoop egg yolks into a bowl and set egg whites aside.
  • Mash yolks, mayonnaise, vinegar, 1/2 teaspoon chopped dill, Dijon mustard, garlic powder, and salt.
  • Spoon yolk mixture into egg whites.
  • Garnish with dill sprigs.
  • Refrigerate until ready to serve.

Appetizers

A recipe from Allrecipes.com

https://www.flyers-on-line.com/data/recipes/6722/classic-savory-deviled-eggs.jpg

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