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Christmas Sangria Recipe
Ingredients
- 1 bottle (750 ml) red wine
- 2 cups pomegranate or cranberry juice
- 1/2 cup apple cider
- 1/2 cup brandy
- 1/4 cup honey
- Arils from 1 pomegranate
- 1 cup cranberries
- 1 green apple or green pear, chopped
| PREP TIME 10m |
TOTAL TIME 10m |
YIELD 6 servings |
|---|
Instructions
- Add fresh fruit to a large pitcher. Combine all the remaining ingredients separately, then add to fresh fruit and stir to combine.
- Refrigerate until cold. The longer the sangria sits, the more flavour it will have, so I recommend making it the night before (or even a full day ahead).
A recipe from life made delicious
2019-12-17
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