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Chicken Fried Rice with Cilantro Recipe

Chicken Fried Rice with Cilantro
Source: Kraft Canada

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Ingredients

  • 1/3 cup Kraft Asian Sesame Dressing
  • 1 Tbsp. reduced-sodium soy sauce
  • 2 tsp. oil
  • 1/2 lb. (225 g) lean ground chicken
  • 1 Tbsp. minced gingerroot
  • 2 cloves garlic , minced
  • 2 eggs , beaten
  • 2-2/3 cups cooked long-grain white rice , cooled
  • 4 green onions , chopped
  • 1/4 cup fresh cilantro
PREP TIME
20m
COOK TIME
10m
TOTAL TIME
30m
YIELD
4 servings, 1 cup (250 mL) each

Instructions

  • Mix dressing and soy sauce until blended.
  • Heat oil in large nonstick skillet or wok on medium-high heat.
  • Add chicken; cook and stir 5 min. or until no longer pink.
  • Add ginger and garlic; cook and stir 1 min.
  • Add eggs; cook on medium heat 1 min. or just until set, stirring occasionally.
  • Add dressing mixture, rice and onions; cook and stir 3 min. or until heated through.
  • Top with cilantro.

Dinner

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A recipe from Kraft Canada

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