Cheesy Macaroni-Beef Skillet Recipe

Name: Cheesy Macaroni-Beef Skillet
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings, 1 cup (250 mL) each
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1 can (19 fl oz/540 mL) no-salt-added diced tomatoes, undrained; 1-1/2 cups water; 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese; 3/4 cup Cracker Barrel Shredded Light Mozza-Cheddar Cheese

Ingredients

1 lb. (450 g) extra-lean ground beef
1 can (19 fl oz/540 mL) no-salt-added diced tomatoes, undrained
1-1/2 cups water
1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
3/4 cup Cracker Barrel Shredded Light Mozza-Cheddar Cheese

	PREP TIME 15m	COOK TIME 15m	TOTAL TIME 30m
YIELD 6 servings, 1 cup (250 mL) each

Instructions

1. Brown meat in large skillet; drain.
2. Stir in tomatoes and water; cover. Bring to boil. Stir in Kraft Dinner; simmer, covered, on medium-low heat 10 min., stirring occasionally.
3. Top with shredded cheese. Remove from heat. Let stand, covered, 5 min. or until shredded cheese is melted.

Dinner