Cheese Garlic Bread Recipe

Name: Cheese Garlic Bread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1, Baguette or any Loaf Bread; 4 Tablespoon, Salted Butter,softened; 1/2 Teaspoon,Parsley Flakes,fresh or dried; 1/2 Teaspoon, Oregano; 7 Cloves Garlic,minced; 2 Spring Onion,chopped,whites and greens spearated; 1 Cup,Mozzarella,shredded

Ingredients

1, Baguette or any Loaf Bread
4 Tablespoon, Salted Butter,softened
1/2 Teaspoon,Parsley Flakes,fresh or dried
1/2 Teaspoon, Oregano
7 Cloves Garlic,minced
2 Spring Onion,chopped,whites and greens spearated
1 Cup,Mozzarella,shredded

PREP TIME 10m	COOK TIME 10m	TOTAL TIME 20m
YIELD 4 servings

Instructions

Use any loaf bread of your choice. I have used French Loaf but any other loaf of hard or soft crust would work fine. Cut the bread in half,vertically. Make bite-sized,slits on the bread,all the way till the bottom of the bread without cutting the bread.
In a mixing bowl,add all the ingredients except spring onion greens. Mix well. Apply this mix generously through the entire loaf and well inside the sides of cut bread.
Preheat oven at 180C / 350 F. Place the parchment paper on baking tray and place the bread on the baking tray . Spread mozzarella evenly on the bread and top with spring onion greens.
Bake for 10 mins or till the bread is done. Enjoy Hot!

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