PREP TIME 15m |
COOK TIME 1h |
TOTAL TIME 1h15m |
YIELD 6 servings |
---|
Preheat the oven to 190°C/fan 170°C/gas mark 5. Place the milk, garlic, thyme sprigs, bay leaf, nutmeg and shallot in a large saucepan and bring to a simmer. Turn off the heat and leave to infuse for 10 minutes, then strain and discard the garlic, shallot, thyme and bay leaf.
A recipe from sainsburys