Brown Sugar Smokies Recipe

Name: Brown Sugar Smokies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Ingredients: 1 pound bacon; 1 (16 ounce) package little smokie sausages; 1 cup brown sugar, or to taste

Ingredients

1 pound bacon
1 (16 ounce) package little smokie sausages
1 cup brown sugar, or to taste

	PREP TIME 10m	COOK TIME 20m	TOTAL TIME 30m
YIELD 12 servings

Instructions

Preheat oven to 350 degrees F (175 degrees C).
Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
Bake until bacon is crisp and the brown sugar melted.

Appetizers