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Broccoli Salad with Bacon Raisins and Cheese Recipe

Broccoli Salad with Bacon Raisins and Cheese
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Ingredients

  • 1 head broccoli, with leaves trimmed off
  • 6 to 8 slices cooked bacon, crumbled
  • 1/2 cup chopped red onion
  • 1/4 cup raisins
  • 1/4 cup cranberries
  • 8 ounces sharp Cheddar, cut into very small chunks
  • 3/4 cup or less mayonnaise
  • 2 tablespoons white vinegar
  • 1/4 cup sugar
  • Salt and freshly ground black pepper
PREP TIME
20m
COOK TIME
5m
TOTAL TIME
25m
YIELD
10 servings

Instructions

How to make broccoli salad

  • Wash the broccoli head. Cut the broccoli head into flowerets and small bite-size pieces. Wash them thoroughly again. Dry on paper towels.
  • Add clean and dry broccoli pieces into a large mixing bowl. Add crumbled bacon, chopped onions, raisins, cranberries and sliced Cheddar cheese.

How to make creamy salad dressing

  • In a separate small mixing bowl, combine mayonnaise, white vinegar, and sugar and whisk until well-combined.
  • Add the desired amount of this salad dressing to the salad and toss to combine.
     

Side Dishes

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