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Broccoli Rolls Recipe
Ingredients
- 1/2 bag (250g) Arctic Gardens broccoli
- 12 ham slices
- 100 g Won Ton nooddles
- 100 g bamboo shoots
- 100 g carrots shopped in thins strips
- 50 g dried shiitake mushrooms
- 1 pinch of salt and pepper
- 2 tbsp oil
| PREP TIME 30m |
COOK TIME 20m |
TOTAL TIME 50m |
YIELD 2-4 servings |
|---|
Instructions
- Bring 2 cup of water to a boil and add salt.
- Put in the noodles for 1 minute (maximum).
- Drain and rince in cold water.
- Blanch the broccoli and put in iced water to cool down.
- On top of the sliced ham, put a small quantity of each vegetable.
- Add salt and pepper.
- Make a roll and tie it with a string of noodles.
- In a pan, heat the oil.
- Sear the rolls.
- Let rolls rest on a paper towel as it absorbs the oil. Serve!
A recipe from Arctic Gardens
2020-11-16
https://www.flyers-on-line.com/data/recipes/8175/broccoli-rolls.jpg
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