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Baked Eggs with Potato, Onion, & Bacon Recipe

Baked Eggs with Potato, Onion, & Bacon
Source: sweet paul mag

Ingredients

  • 2 tablespoons butter
  • 3 large potatoes, peeled and cubed
  • 1 small red onion, sliced
  • 5 slices bacon, cut into pieces
  • 8 eggs
  • salt and pepper
  • micro greens, optional
PREP TIME
15m 		COOK TIME
25m 		TOTAL TIME
40m
YIELD
4 servings

Instructions

  • Heat the butter in a large pan and sauté potatoes, onion, and bacon until golden and fork tender.
  • Place the mixture in ramekins, and top with eggs.
  • Bake at 370ºF for about 25 minutes.
  • Serve with a sprinkle of salt, pepper, and some micro greens.

Breakfast & Brunch

A recipe from sweet paul mag

https://www.flyers-on-line.com/data/recipes/3626/baked-eggs-with-potato-onion-bacon.jpg

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