Asian Nachos Recipe

Name: Asian Nachos
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 servings, 1/6 recipe each
Ingredients: 28 won ton wrappers, cut diagonally in half; 1 pkg. (150 g) fully cooked chicken breast strips, chopped; 1 cup coleslaw blend (cabbage slaw mix); 2 green onions, sliced; 1/4 cup Kraft Asian Sesame Dressing, divided; 1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese

Ingredients

28 won ton wrappers, cut diagonally in half
1 pkg. (150 g) fully cooked chicken breast strips, chopped
1 cup coleslaw blend (cabbage slaw mix)
2 green onions, sliced
1/4 cup Kraft Asian Sesame Dressing, divided
1-1/2 cups Cracker Barrel Shredded Mozzarella Cheese

PREP TIME 20m	COOK TIME 10m	TOTAL TIME 30m
YIELD 6 servings, 1/6 recipe each

Instructions

1. Spread won ton wrapper pieces evenly onto 2 rimmed baking sheets sprayed with cooking spray. Bake 5 to 7 min. or until crisp and lightly browned. Cool.
2. Meanwhile, combine chicken, coleslaw blend, onions and 2 Tbsp. dressing.
3. Spread half the won ton wrapper pieces onto ovenproof plate; sprinkle with half the cheese. Repeat layers.
4. Bake 2 to 4 min. or until cheese is melted.
5. Top with chicken mixture; drizzle with remaining dressing.

Appetizers