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American Crunch Slice Recipe
Ingredients
- 1 1/2 cup plain flour
- 1/4 cup cocoa
- 1 1/2 cup brown sugar
- 1 cup desiccated coconut
- 6 Weet-Bix crushed
- 250 g butter
- 1 tsp vanilla essence
Chocolate Icing
- 1 1/2 cup icing sugar
- 2 tbs cocoa
- 50 g dark chocolate
- 1 tbs butter
- 1 tsp vanilla essence
- 2 tbs milk
| PREP TIME 15m |
COOK TIME 10m |
TOTAL TIME 25m |
YIELD 12 |
|---|
Instructions
- Sift flour and cocoa into bowl. Stir in brown sugar and Weet-Bix.
- Melt the butter and add to dry ingredients with vanilla essence.
- Press into a 18 cm x 28 cm slice tin and bake at 180C for 25 minutes. Cool before icing.
Icing:
- Melt together butter, chocolate and milk in microwave.
- Add vanilla and sift in icing sugar and cocoa. If too thin, add more icing sugar. If too thick, add more milk.
A recipe from best recipes
2018-04-13
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