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Air Fryer Loaded Taco Fries Recipe
Ingredients
Seasoned Sour Cream :
- 1/3 cup sour cream
- 1 teaspoon Old El Paso™ original taco seasoning mix (from 1-oz package)
Taco Fries :
- 2 tablespoons vegetable oil
- 1 tablespoon Old El Paso™ original taco seasoning mix (from 1-oz package)
- 16 oz (4 cups) frozen French-fried potatoes (from 32-oz bag)
- 1 cup shredded Colby-Monterey Jack cheese (4 oz)
- 1/2 medium avocado, pitted, peeled and diced (1/2 cup)
- 1/4 cup diced tomato
- 2 tablespoons sliced green onions (2 green onions)
- 2 tablespoon chopped fresh cilantro leaves
| PREP TIME 9m |
COOK TIME 26m |
TOTAL TIME 35m |
YIELD 8 servings |
|---|
Instructions
- In small bowl, mix Seasoned Sour Cream ingredients.
- Cover and refrigerate until ready to serve.
- In large bowl, mix oil and 1 tablespoon taco seasoning mix.
- Add frozen potatoes; toss to coat. Pour mixture into air fryer basket.
- Set to 400°F; cook 22 to 26 minutes or until crispy, shaking basket every 5 minutes.
- Transfer to microwavable serving plate. Top with cheese.
- Microwave uncovered on High 30 to 90 seconds or until cheese melts.
- Top with avocado, tomato, green onions and cilantro.
- Serve with seasoned sour cream.
A recipe from tablespoon
2020-01-10
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