Watermelon Salsa Recipe

Name: Watermelon Salsa
Prep time: 15 min
Total time: 15 min
Yield: 3 cups
Ingredients: 1 1/2 teaspoons lime zest (from about 1 lime); 1/4 cup fresh lime juice (from about 3 limes); 1 tablespoon sugar; Freshly ground pepper; 3 cups seeded and finely chopped watermelon; 1 cucumber, peeled, seeded and diced; 1 mango, peeled and diced; 1 jalapeno pepper, seeded and minced; 1 small red onion, finely chopped; 8 fresh basil leaves, finely chopped; 1/2 teaspoon garlic salt; Tortilla or pita chips, for serving

Ingredients

1 1/2 teaspoons lime zest (from about 1 lime)
1/4 cup fresh lime juice (from about 3 limes)
1 tablespoon sugar
Freshly ground pepper
3 cups seeded and finely chopped watermelon
1 cucumber, peeled, seeded and diced
1 mango, peeled and diced
1 jalapeno pepper, seeded and minced
1 small red onion, finely chopped
8 fresh basil leaves, finely chopped
1/2 teaspoon garlic salt
Tortilla or pita chips, for serving

PREP TIME 15m	TOTAL TIME 15m
YIELD 3 cups

Instructions

Stir together the lime zest, lime juice, sugar and 3/4 teaspoon pepper in a bowl. Add the watermelon, cucumber, mango, jalapeno, onion and basil and toss gently. Chill the salsa until ready to serve.
Add the garlic salt just before serving. Serve with chips.

Side Dishes