Vegetable Bruschetta Recipe

Ingredients

• 2 slices Villaggio® Artesano Bread, toasted
• 1/4 cup (60 mL) finely chopped tomatoes
• 1/4 cup (60 mL) canned white beans, drained and rinsed
• 2 tbsp (30 mL) finely chopped red pepper
• 2 tbsp (30 mL) finely chopped cucumber
• 1 tbsp (15 mL) chopped fresh basil
• 1 tbsp (15 mL) olive oil
• 1 1/2 tsp (7 mL) lemon juice
• 1 small clove garlic, minced
• Pinch each salt and pepper