Tuna Pot Pie Recipe

Ingredients

• 2 tbsp (30 mL)butter or margarine
• 2 tbsp (30 mL)all purpose flour
• 1 pkg (40 g)dry vegetable soup mix
• 2 cups (500 mL)milk
• 1large potato, cooked and diced
• 1 pkg (300 g)frozen chopped broccoli, thawed and drained
• 1/8 tsp (0.5 mL)freshly ground black pepper
• 2 cans (170 g each)Clover Leaf Solid White Tuna, drained
• 1 9-inch (23 cm)frozen pie shell, thawed according to package directions