Trouble in Paradise Recipe

Name: Trouble in Paradise
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 drink
Ingredients: 2 tablespoons honey; 2 basil sprig, plus 1 for garnish; 1 ounce bourbon; 1 ounce Campari; 3/4 ounce grapefruit juice; 3/4 ounce lemon juice; 1/2 ounce honey syrup; 2 grinds of black pepper

Ingredients

2 tablespoons honey
2 basil sprig, plus 1 for garnish
1 ounce bourbon
1 ounce Campari
3/4 ounce grapefruit juice
3/4 ounce lemon juice
1/2 ounce honey syrup
2 grinds of black pepper

	PREP TIME 10m	COOK TIME 5m	TOTAL TIME 15m
YIELD 1 drink

Instructions

Shake 2 tablespoons honey and 1 tablespoons warm water in a small jar until honey is dissolved.
Combine 1 basil sprig, 1 ounce bourbon, 1 ounce Campari, 3/4 ounce grapefruit juice, 3/4 ounce lemon juice, 1/2 ounce honey syrup, and 2 grinds of black pepper in a cocktail shaker. Fill shaker with ice and shake vigorously until outside of shaker is frosty.
Strain into a rocks glass filled with ice and garnish with a fresh basil sprig.

Drinks