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Tilapia & Crockpot Lemon Garlic Mashed Potatoes Recipe
Ingredients
- 2 pounds yellow potatoes, diced into quarters
- ½ cup milk
- ½ cup sour cream
- ½ teaspoon black pepper
- 1 teaspoon salt
- 4 garlic cloves, minced
- zest from 1 lemon
- 3 tablespoons lemon juice
- Bumble Bee SuperFresh® Tilapia with Lemon, Pepper & Herbs
| PREP TIME 2m |
COOK TIME 3h18m |
TOTAL TIME 3h20m |
YIELD 4 servings |
|---|
Instructions
Mashed Potatoes:
- Place the diced and quartered potatoes into 3-quart or larger crockpot. Cook on high for 2-3 hours or until potatoes are tender.
- Add the milk, sour cream, black pepper, salt, garlic, lemon zest, and lemon juice and mash the potatoes together using a potato masher. If you prefer whipped potatoes, whip the potatoes in the crock using a handheld mixer on low speed.
Tilapia:
- Prepare the tilapia according to the directions on the back of the package.
- Serve with mashed potatoes.
A recipe from gal on a mission
2018-10-10
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