Smoked Salmon and Asparagus Linguine Recipe

Name: Smoked Salmon and Asparagus Linguine
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 300 g linguine pasta; 12 asparagus ends trimmed; 3/4 cup light cream; 4 tbs fresh chives chopped; 200 g smoked salmon cut into strips

Ingredients

300 g linguine pasta
12 asparagus ends trimmed
3/4 cup light cream
4 tbs fresh chives chopped
200 g smoked salmon cut into strips

PREP TIME 15m	COOK TIME 10m	TOTAL TIME 25m
YIELD 4

Instructions

Cook pasta according to directions.
Place asparagus in a dish with a small amount of water, cover and microwave on high for 2 minutes. Cut asparagus into pieces.
Place cream and chives in frying pan and bring to a gentle simmer, stirring.
Add salmon and asparagus, and warm.
Fold sauce through pasta and serve with a salad.

Dinner