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Sesame Cheese Crackers Recipe

Sesame Cheese Crackers
Source: Rice Krispies

Ingredients

  • 125 mL (1/2 cup) soft margarine or butter
  • 500 mL (2 cups) finely shredded Cheddar cheese
  • 175 mL (3/4 cup) all-purpose flour
  • 1 mL (1/4 tsp) cayenne pepper
  • 30 mL (2 tbsp) toasted sesame seeds
  • 1 cup Rice Krispies* cereal
PREP TIME
20m
COOK TIME
12m
TOTAL TIME
32m
YIELD
4 dozen

Instructions

  • In large bowl with electric mixer, beat margarine and cheese on medium speed until light and fluffy.
  • Mix in flour, cayenne and 300 mL (1 1/4 cups) of the crushed cereal.
  • In large plate or shallow pan, mix together remaining crushed cereal and sesame seeds.
  • Using a rounded teaspoon, form cheese mixture into small balls; roll in sesame seed mixture to lightly coat.
  • Place on ungreased baking sheet.
  • Flatten with fork to 4 cm (1 1/2-inch) diameter, 5 mm (1/4-inch) thick.
  • Bake at 180°C (350°F) about 12 minutes or until golden brown.
  • Transfer to wire racks; let cool.
  • Store in airtight container.

Snacks

A recipe from Rice Krispies

https://www.flyers-on-line.com/data/recipes/7913/sesame-cheese-crackers.jpg

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