Scalloped Herb & Garlic Sweet Potatoes Recipe

Name: Scalloped Herb & Garlic Sweet Potatoes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12 servings, 1/12 recipe (100 g) each
Ingredients: 1-1/2 lb. (675 g) sweet potatoes (about 3), peeled, thinly sliced; 1 onion , sliced; 2 Tbsp. flour; 1-1/2 cups Touch of Philadelphia Shredded Creamy Herb & Garlic Cheese; 2/3 cup milk

Ingredients

1-1/2 lb. (675 g) sweet potatoes (about 3), peeled, thinly sliced
1 onion , sliced
2 Tbsp. flour
1-1/2 cups Touch of Philadelphia Shredded Creamy Herb & Garlic Cheese
2/3 cup milk

PREP TIME 20m	COOK TIME 1h	TOTAL TIME 1h20m
YIELD 12 servings, 1/12 recipe (100 g) each

Instructions

Spread 1/3 of the potatoes onto bottom of 2-L casserole dish sprayed with cooking spray; top with half each of the onions and flour, then 1/2 cup cheese. Repeat layers. Cover with remaining potatoes.
Pour milk over all layers; cover.
Bake 1 hour or until potatoes are tender, uncovering and sprinkling with remaining cheese for the last 20 min.

Side Dishes