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Savoury Crackers Recipe

Savoury Crackers
Source: Robin Hood

Ingredients

  • 1/2 cup Robin Hood® Original All Purpose Flour
  • 1/2 cup Robin Hood® Whole Wheat All Purpose Flour
  • 1/2 cup Robin Hood® Oats
  • 1/4 tsp salt
  • 1 tbsp dehydrated onion flakes
  • 1 tbsp sesame seeds
  • 1 tbsp poppy seeds
  • 1/4 tsp garlic powder
  • 2 tbsp Crisco® Vegetable Oil

TOPPINGS (Optional) :

  • sesame seeds
  • poppy seeds
  • coarse salt
  • garlic powder
  • garlic salt
  • flax seeds
  • dehydrated onion flakes
  • Parmesan cheese, grated
  • 6 tbsp water
PREP TIME
15m
COOK TIME
6m
TOTAL TIME
21m
YIELD
serving size: 16 servings

Instructions

  • Preheat oven 475°F (240°C).
  • Line baking sheets with parchment paper.
  • Combine first 9 ingredients in medium sized bowl.
  • Mix with wooden spoon, adding water slowly, until dough comes together and forms a ball.
  • Remove dough to floured surface and divide into 16 pieces.
  • Roll each piece of dough as thin as possible into long thin strips, approximately 6" long by 2" wide (15 cm by 5 cm).
  • Place on prepared baking sheets and sprinkle with desired toppings, pressing toppings into dough.
  • Bake at 475°F (240°C) for 5 to 6 minutes, or until crisp and golden brown.

Snacks

A recipe from Robin Hood

https://www.flyers-on-line.com/data/recipes/6606/savoury-crackers.jpg

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