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Salami Cream Cheese Sandwich Recipe

Salami Cream Cheese Sandwich
Source: Olymel

Ingredients

  • 150 g thinly sliced salami
  • 4 slices rye bread
  • ¼ cup (60 ml) cream cheese
  • 1 ½ tbsp. (22.5 ml) old-fashioned mustard
  • 1 handful arugula
PREP TIME
5m 		TOTAL TIME
5m
YIELD
2 servings

Instructions

  • Place rye bread slices on a work surface and spread 2 with cream cheese and 2 with mustard.
  • Arrange salami slices on top, garnish with arugula and close the sandwiches.
  • Place sandwiches in sealable containers and keep cold.

Lunch

A recipe from Olymel

https://www.flyers-on-line.com/data/recipes/8369/salami-cream-cheese-sandwich.jpg

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