Subscribe to our Newsletter

Loading…

Search

Rustic Reuben Sliders Recipe

Rustic Reuben Sliders
Source: Saralee Bread

Loading…

Ingredients

  • 1 package Sara Lee® Artesano™ Bakery Rolls
  • ½ cup melted butter
  • 3 pounds corned beef, sliced thick
  • 2 tablespoons butter
  • 2 yellow onions, thinly sliced
  • 4 cups sauerkraut
  • ½ teaspoon cayenne pepper
  • 2 pounds Swiss cheese, sliced thick
  • Horseradish dressing (recipe follows)
  • 2 cups mayonnaise
  • ½ cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons prepared horseradish
  • ¼ cup green onions, thinly sliced
  • ½ teaspoon freshly ground pepper
PREP TIME
5m
COOK TIME
25m
TOTAL TIME
30m
YIELD
12 servings

Instructions

  • Preheat oven to 400°F.
  • Slice rolls in half and arrange open on a baking sheet.
  • Use pastry brush to spread melted butter on each half.
  • Loosely pile corned beef atop roll bottom halves and place baking sheet in oven for 10 minutes.
  • In a large skillet, melt 2 tablespoons butter.
  • Add yellow onions and cook until soft (approximately 8-10 minutes).
  • Add sauerkraut and cayenne pepper and continue to cook, stirring often, until onions and sauerkraut are lightly caramelized.
  • Assemble sandwiches by topping corned beef with sauerkraut and onion mixture, Swiss cheese and warm buttered roll tops.
  • Serve with horseradish dressing on the side.

Dinner

Loading…

A recipe from Saralee Bread

https://www.flyers-on-line.com/data/recipes/7766/rustic-reuben-sliders.jpg

You also might like:

My Mom’s Salmon Pie
PREP TIME
10m
COOK TIME
45m
TOTAL TIME
55m
cloverleaf
Pesto and shrimp pizza
PREP TIME
10m
COOK TIME
20m
TOTAL TIME
30m
Iga
Florentine Breakfast Cassolette
PREP TIME
10m
COOK TIME
20m
TOTAL TIME
30m
Arctic Gardens
Beef Stroganoff Soup
PREP TIME
10m
COOK TIME
20m
TOTAL TIME
30m
Campbells
Find, Shop & Save by Category

Printed from Flyers-Online.com